Chateau du Courlat, Lussac St Emilion 2012, 75 cl
With purity of fruit and gentle tannins, the Château de Courlat red wines are a pleasure to drink. This Merlot is characterized by sweet black cherry and plummy flavors with hints of incense and underbrush. Aged partly in French oak, the Château de Courlat Lussac-Saint-Emilion is a classic, elegant wine.
Country: France
Region: Lussac-Saint-Emilion in Bordeaux
Varieties: 90% Merlot, 10% Cabernet Franc
Vintage: 2012
Neuhaus Manon mix, 5 pcs
Ingredients: Sugar, cocoa mass, butter, vegetable fat, glucose syrup, invert sugar, vanilla, stabiliser: sorbitol, butter oil, candied orange peel (orange peel, sugar, fructose glucose syrup, citric acid), cocoa butter, emulsifier: soya lecithin, whole milk powder, skimmed cocoa powder, flavours, hazelnuts, stabilizer: glycerol (vegetabel origin), wheat-flour, skimmed milk powder, caramel (caramelised sugar), barley flour (wheat), raising agent: E500ii, spices, salt, pecannuts.
Allergy Advice: May contain traces of eggs, gluten, sesame, groundnuts and nuts.
Neuhaus Biscuits Plaisirs Amandola, 150 g
Ingredients: Biscuits Amandola: chocolate (sugar, cocoa mass, cocoa butter, butter oil (contains milk), emulsifier: soya lecithin, natural flavouring), wheat flour, sugar, butter (contains milk), almonds, raising agent (sodium bicarbonate), salt, colour (beta-carotene).
Allergy Advice: May contain traces of eggs and groundnuts.
Nutrition Declaration per 100 g: Energy 2160 kJ / 517 kcal – total fat 28,7 g – saturates 17,2 g – carbohydrate 57,2 g – sugars 43,3 g – protein 4,9 g – salt 0,33 g
Neuhaus Biscuits à l'Ancienne Amandagio, 100 g
Ingredients: Biscuits Amandagio: wheat flour, sugar, butter (contains milk), almonds, raising agent (sodium bicarbonate), salt, colour (beta- carotene)
Allergy Advice: May contain traces of eggs and groundnuts
Nutrition Declaration per 100 g: Energy 1961 kJ / 467 kcal – total fat 16,7 g – saturates 8,2 g – carbohydrate 72 g – sugars 37,1 g – protein 5,9 g – salt 0,93 g
